Pioneer Woman Cheeseburger Pie

The Pioneer Woman Cheeseburger Pie is a scrumptious dish that is sure to please everyone at the dinner table. Imagine sinking your teeth into a warm, savory slice that combines the best flavors of a cheeseburger with the comforting texture of a pie. This delightful meal is perfect for family gatherings, casual dinners, or whenever you crave a hearty dish. It’s easy to make and will fill your home with delicious aromas. Perfect for a busy weeknight, this recipe is both filling and simple. #CheeseburgerPie #ComfortFood

This pie stands out because it captures the essence of a classic cheeseburger while being incredibly easy to prepare. You only need a handful of ingredients, and the cooking process is straightforward. With its golden crust and cheesy filling, this recipe is a guaranteed hit with kids and adults alike.

Why Make This Recipe

You will love making Pioneer Woman Cheeseburger Pie for several reasons:

• Quick and Easy: This recipe is simple and doesn’t require advanced cooking skills.
• Family-Friendly: Everyone loves cheeseburgers, and this pie is a fun twist that kids will enjoy.
• Versatile: Great for dinner or lunch, and leftovers can be easily reheated.
• Flavorful: The combination of beef, cheese, and spices creates a mouthwatering taste experience.
• Comfort Food: This warm, hearty meal gives a sense of home and comfort.

How to Make Pioneer Woman Cheeseburger Pie

Making this delicious pie is an enjoyable process that doesn’t take much time. Just follow these easy steps and you’ll be rewarded with a wholesome meal that everyone will love.

Ingredients:

• 1 large onion, chopped
• 1 pound ground beef
• 1/2 teaspoon salt
• Ground black pepper, to taste
• Garlic powder, to taste (optional)
• 1 cup grated Cheddar cheese
• 1/2 cup Original Bisquick mix (or all-purpose flour)
• 1 cup whole milk
• 2 large eggs

Directions:

1. Step 1: Preheat your oven according to Bisquick package instructions.
2. Step 2: In a skillet, cook the chopped onion and ground beef over medium heat until the beef is browned. Drain excess fat.
3. Step 3: Season with salt, pepper, and garlic powder if using.
4. Step 4: In a bowl, combine the cooked beef mixture with grated cheese, Bisquick, milk, and eggs.
5. Step 5: Pour the mixture into a greased pie dish.
6. Step 6: Bake for 25-30 minutes, or until the pie is set and golden on top.
7. Step 7: Allow cooling slightly before slicing and serving.

Tools You’ll Need

• Skillet
• Pie dish
• Mixing bowl
• Whisk or fork
• Measuring cups and spoons
• Knife and chopping board

How to Serve Pioneer Woman Cheeseburger Pie

Serve the Pioneer Woman Cheeseburger Pie hot, straight from the oven. It pairs nicely with a simple green salad or steamed vegetables. You can also add a dollop of sour cream or ketchup on the side for those who want an extra kick. For a comforting touch, serve it with homemade garlic bread.

How to Store Pioneer Woman Cheeseburger Pie

To store any leftovers, cover the pie with plastic wrap or store it in an airtight container in the refrigerator. It will keep well for about 3-4 days. When you reheat, simply place it in the oven or microwave until warm.

Tips to Make Pioneer Woman Cheeseburger Pie

• If you want to add extra flavor, try adding sautéed mushrooms or bell peppers to the beef mixture.
• For a spicier version, mix in some chopped jalapeños or a sprinkle of hot sauce.
• Feel free to experiment with different cheeses, such as Monterey Jack or pepper jack, to change up the flavor profile.

Variation

You can customize the Pioneer Woman Cheeseburger Pie based on your preferences. Consider making a vegetarian version by substituting the beef with black beans or lentils. You can also swap out the cheese for a dairy-free option if desired. The possibilities are endless!

FAQs

Q: Can I freeze the cheeseburger pie?
A: Yes, you can freeze uncooked or cooked pie. Just make sure to wrap it tightly to avoid freezer burn.

Q: What should I serve with the pie?
A: It pairs well with salads, garlic bread, or even fries to keep that cheeseburger vibe.

Q: How do I know when the pie is done?
A: The pie is ready when it is set in the middle and has a golden-brown color on top.

Q: Can I make this ahead of time?
A: Yes! You can prepare it a day ahead and bake it just before serving.

Q: Is it possible to make this gluten-free?
A: Absolutely! Use a gluten-free flour blend instead of Bisquick and ensure that all other ingredients are gluten-free.

Personal Cook’s Note

I love making the Pioneer Woman Cheeseburger Pie for family gatherings. It always brings smiles and happy plates. The first time I made it, my kids ran to the kitchen as soon as they smelled it baking. They couldn’t wait to dig in! If you enjoy this recipe, I’d love to hear how it turns out for you. Feel free to share your experiences and any tweaks you made to the recipe in the comments below. Happy cooking!